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Milk type:

• cow ²
• goat ¹

Milk treatment:

• pasteurized ¹
• unpasteurized ¹

Country of origin:

• United States ²

Region:

• Oregon ²

Family:

• Blue ¹
• Cheddar ¹

Type:

• blue-veined ¹
• semi-hard ²

Flavour:

• acidic ¹
• caramel ²
• earthy ¹
• nutty ¹
• savory ¹
• sharp ¹
• sweet ²
• tangy ¹

Aroma:

• milky ¹
• nutty ¹
• pleasant ¹
• rich ¹
• smokey ¹

Texture:

• creamy ¹
• crumbly ¹
• crystalline ¹
• dense ²
• firm ¹

Rind:

• natural ²

Colour:

• pale yellow ²

Vegetarian:

• yes ²