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Milk type:

• cow ¹

Milk treatment:

• pasteurized ¹

Country of origin:

• Australia ¹

Region:

• Tasmania ¹

Family:

• Cheddar ¹

Type:

• artisan ¹
• hard ¹
• semi-hard ¹

Flavour:

• acidic ¹
• full-flavored ¹
• herbaceous ¹
• savory ¹
• spicy ¹

Aroma:

• grassy ¹
• herbal ¹

Texture:

• creamy ¹
• crumbly ¹
• smooth ¹

Rind:

• natural ¹

Colour:

• pale yellow ¹

Vegetarian:

• no ¹