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Milk type:

• cow ¹
• sheep ¹

Milk treatment:

• pasteurized ²

Country of origin:

• Ireland ²

Region:

• Co. Tipperary ¹
• County Tipperary ¹
• Fethard ¹

Family:

• Blue ²

Type:

• artisan ²
• blue-veined ²
• semi-soft ²

Flavour:

• acidic ²
• buttery ¹
• creamy ¹
• mild ¹
• spicy ¹
• strong ¹

Aroma:

• pungent ¹
• rich ¹
• strong ²

Texture:

• buttery ¹
• chalky ¹
• creamy ²
• crumbly ²
• grainy ¹

Rind:

• natural ²

Colour:

• blue ¹
• pale yellow ¹

Vegetarian:

• yes ²