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Ailsa Craig

Milk type	goat
Milk treatment	pasteurized
Country of origin	United Kingdom, Scotland
Region	Stewarton
Type	semi-soft, artisan
Flavour	creamy
Aroma	goaty
Texture	creamy, fluffy
Rind	rindless
Colour	white
Vegetarian	yes
Alternative spellings	Paddy's Milestone
Producers	Dunlop Dairy

Description

Ailsa Craig (locally known as 'Paddy's Milestone') named after the landmark island in the Firth of Clyde is a Scottish cheese made from pasteurized goat's milk. Produced by Dunlop Dairy, at Clerkland Farm, Stewarton, Scotland, this rock shaped cheese is wrapped like a parcel. This fluffy, beautifully crafted cheese is creamy in taste with goaty flavour and instantly melts in the mouth.

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